42 Times People Received Their Food on Anything But a Plate at a Restaurant

Several important questions about this next one: first off, are those actual garden tools and implements, or is there some company somewhere who makes small food-safe wheelbarrows and shovels for restaurants to serve salad in?

Second, are you supposed to use that shovel and pitchfork to toss and/or serve that salad? Because those are comically large, and that feels like a disaster waiting to happen. Third, has anyone ever accidentally poked an eye out trying to serve food with a giant pitchfork?